• Chicken And Ham Pie Recipe Bbc Good Food


    Chicken And Ham Pie Recipe Bbc Good Food >> http://bit.ly/2jI691L


























































    Chicken And Ham Pie Recipe Bbc Good Food


    Goes well with. Was certainly a centre piece and weighed in at a healthy 7 pounds! My husband and I Made this together as joint effort as he is slowly getting into cooking. Chill the pie for a few hrs. Bring to the boil, then simmer for 30 mins. Tom Kerridges four quick saves for when disaster strikes Working in a professional kitchen is all about keeping a cool head when things go wrong. Send to mobile Shopping list Print recipe Ingredients For the filling 450ml/16fl oz chicken stock 3 chicken breasts, skinned 75g/3oz butter 2 leeks, trimmed and cut into 1cm/in slices 2 garlic cloves, crushed 50g/2oz plain flour 200ml/7fl oz milk 2-3 tbsp white wine (optional) 150ml/3fl oz double cream 150g/5oz piece thickly carved ham, cut into 2cm chunks sea salt flakes freshly ground black pepper For the pastry 350g/12oz plain flour 200g/7oz butter 1 free-range egg beaten with 1 tbsp cold water, plus 1 free-range egg, beaten, to glaze Method Heat the chicken stock in a lidded saucepan. We know many of you are concerned about healthy eating, so we send them to a qualified nutritionist for thorough analysis too. Yum! barnsleylass86 6th Aug, 2016 5.05wow what a lovely dish my boyfriend and children love it - i adapted it for myself as i am dieting (slimming world) and i made it syn free i didnt have the pastry either but went lovely with new potatoes and broccoli - definitely a firm family favourite foodie64mum 29th Feb, 2016 5.05This was delicious, and easy to make. Reduce down until you have a thick, creamy sauce and season with salt and pepper to taste. VegetarianIron-rich Vegan Vegetarian barbecue Vegetarian party see more . We used 6 thigh fillets and 6 rashers of bacon and it was enough to feed 6 with lots of extras. More information is available with DEBUG=True.. Get in touch MagazineSubscribe to BBC Good Food magazine and get triple-tested recipes delivered to your door, every month.Order today! EventsDiscover a BBC Good Food Show near you.Book tickets now On TVSee your favourite chefs on Sky Channel 247, Virgin TV 260 and find their recipes at goodfoodchannel.co.uk Follow usJoin the BBC Good Food community by following us on Facebook, Twitter, Pinterest, Instagram and Google Plus.Find out more here This website is made by BBC Worldwide.BBC Worldwide is a commercial company that is owned by the BBC (and just the BBC). Have made twice now, and have one frozen for an easy meal next week! Yummy! Pages12345last next Be the first to ask a question about this recipe.Unsure about the cooking time or want to swap an ingredient? Ask us your questions and well try and help you as soon as possible. Also it's incredibly heavy, so plan your fridge and table arrangements. Add the chicken breast and bring to a low simmer. Order today and receive your first 5 issues for 5Good Food magazineSubscribe nowGood Food reader offersCompetitionsGood Food appsGood Food eventsContact usHealthValentine's Day Chicken & ham pieBy Good Food Recipe Rating Static 12345(67 ratings) By Good Food Magazine subscription 5 issues for 5 Prep: 25 mins Cook: 45 mins Easy Serves 6 When you need something warm and comforting after a long day, theres nothing like a proper British pieShare:FacebookPinterestTwitterGoogle+Email Nutrition and extra infoNutrition:kcal-fat-saturates-carbs-sugars-fibre-protein-salt- Save to My Good FoodPlease sign in or register to save recipes.


    Spinach with pine nuts & garlic 4.6(5 ratings) Exclusive Good Food offers BBC Good Food Wine Club Save over 65 today More on this offer Exclusive Good Food offers Reader offer: Good food deserves great coffee Get a free filter coffee kit with next day delivery worth 10, when you order a bag of Pact (6.95). Quick & easyEasy but impressive Quick & healthy Quick cake Under 20 minutes see more . Roll the remaining pastry out on a lightly floured surface, turning the pastry frequently until around 5mm/in thick and 4cm/1in larger than the pie dish. Remove from the heat and stir in the cream. DishesPasta Soup Pie Casserole see more . 7bb3afa9e5

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